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Smoked Salmon & Sunny Egg Toast 🥑🍅

A protein-packed breakfast that's fresh, satisfying, and ready in minutes! Crispy toast topped with perfectly cooked eggs, silky smoked salmon, and served with a refreshing cucumber-tomato salad. 🌿
Print Recipe
Servings: 1 servings
Calories: 410.5
Ingredients Method

Ingredients
  

  • 2 slices sourdough bread, toasted
  • 2 large eggs
  • 2 oz smoked salmon
  • 1 tsp olive oil or butter
  • Tomato slices
  • Cucumber slices
  • Red onion, thinly sliced
  • Capers
  • Fresh dill
  • Salt & black pepper

Method
 

  1. Toast the sourdough until golden and crisp.
  2. Fry the eggs to your preferred doneness.
  3. Top one toast with a fried egg.
  4. Top the second toast with a fried egg and smoked salmon.
  5. Garnish with fresh dill, capers, salt, and black pepper.
  6. Serve with sliced tomatoes, cucumbers, and red onion on the side.