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Mediterranean Protein Plate (Under 600 Kcal)
Fresh, colorful, and loaded with protein and heart-healthy fats—perfect for a satisfying low-carb meal!
Print Recipe
Servings:
1
servings
Calories:
492.5
Ingredients
Method
Ingredients
2 hard-boiled eggs
40g feta cheese, cubed
½ medium avocado (about 70g), sliced
1 medium tomato, sliced
½ cup mixed olives (about 60g)
1 tsp extra virgin olive oil
Dried oregano
Black pepper
Method
Arrange the sliced tomato, avocado, feta, olives, and halved eggs on a plate.
Drizzle with olive oil.
Sprinkle with oregano and freshly ground black pepper.
Serve immediately.