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Garlic Sesame Shrimp & Broccoli Stir-Fry

Caption: This Garlic Sesame Shrimp & Broccoli Stir-Fry is packed with juicy shrimp, crisp-tender vegetables, and a savory garlic-soy glaze. It's a quick, protein-packed meal that's ready in under 20 minutes—perfect for busy weeknights! 🥦🍤
Print Recipe
Servings: 1 servings
Calories: 461.5
Ingredients Method

Ingredients
  

  • 8 oz shrimp, peeled & deveined
  • 2 cups broccoli florets
  • ½ red bell pepper, sliced
  • ½ onion, chopped
  • 2 cloves garlic, minced
  • 1 tbsp sesame oil
  • 1 tbsp low-sodium soy sauce
  • 1 tsp honey (optional)
  • 1 tsp sesame seeds
  • 2 tbsp sliced green onions
  • ½ tsp black pepper
  • ½ tsp red pepper flakes (optional)

Method
 

  1. Heat sesame oil in a large skillet over medium-high heat.
  2. Add shrimp and cook for 2–3 minutes per side. Remove and set aside.
  3. Sauté onion, broccoli, bell pepper, and garlic until crisp-tender.
  4. Stir in soy sauce, honey, black pepper, and red pepper flakes.
  5. Return shrimp to the pan and toss everything together for 1–2 minutes.
  6. Garnish with sesame seeds and green onions. Serve hot.